Customer Service and HACCP guides available online



From Lee Cooper

Seafish National Learning & Standards Manager email: Tel: 01482 486482

In category - News - Training News

July 21, 2021

Two new online (May 2020) learning resource guides for fishmongers are now available from Seafish. These flexible training materials on customer service and food safety have been designed for fishmongers.

Both guides are split into a series of modules. This makes them easy to use and allows learners to study at their own pace.

Both guides are provided by Seafish and can be found using the following link Online Learning Resources for Fishmongers webpage

Other training resources for fishmongers include:

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